Farm House Beer Breads

Very Easy to make: Just add a can of beer to this easy to make beer bread mix. And a little melted butter and that's it! This old fashion beer bread is hearty with a great buttery, crispy crust. Beer bread has a yeasty, malty flavor that just has a hint of beer that you probably wouldn't notice if you didn't know about the beer, and a touch of sweetness. The bread is moist, nicely dense and chewy, perfect for toast and sandwiches.

A great compliment to soup, stew and chili.

NOTES: Most people agree that the beer you use, light vs dark, expensive vs cheap, does not make a noticeable difference in the taste, although some think that a dark strong beer does add flavor. You can substitute (1 1/2 cups, (12 oz) of Seltzer water or a soda instead of beer.